TABLE SERVICE MENU
We serve breakfast and lunch Monday through Friday and brunch on Sunday. Our menus are composed daily, based on the ingredients we find each morning at the Farmers Market.
Amaryll Schwertner and her staff articulate and enliven ingredients from 4 Sisters, Mariquita, Star Route, Full Belly, Marin Sun, and Riverdog Farms, as well as Niman Ranch and the many others who supply us with beautiful points of departure and flavorful products produced with integrity.
